Our star cheese, fresh, mild and silky soft cheese just perfect for salads, soups or the cheese platter. This is a cheese with limitless potential, delicious straight out of the container or melted into your favourite dish to enhance it. Fresh Gbejniet is great at taking on flavours when added to dishes you are cooking.

A versatile cheese that you can use as you would any mild cheese.

Dried Gbejniet is perfect companion on any cheese board with biscuits like Maltese galletti, grated over your favourite pasta dish, grated over pizza.

For something special, cut it into thin slices and grill on a low heat in a pan – it’s simply devine.

One of our specialities that we are famous for. A mild cheese with a subtle bite that can be sliced and grilled on a low heat as a snack or added into salads for something different

Let’s not forget, pepper gbejniet is just great with a beer!

Made in the traditional manner, this low-fat ricotta is as versatile as your imagination.

Our Premium Ricotta blends beautifully with eggs and parsley to create a simple pasta filling or in a traditional Maltese Torte.

Or eat it simply atop crusty bread, drizzled with top quality olive oil. Enjoy!